Linseed cake is a traditional and even indispendable ingredient in Western European feed for cattle. A typical formulation, called allmash, is a mixture of texturelike, natural products, which is highly appreciated by ruminants.


The incorporation of linseed cake in the feed has favourable influences:

● feed taste

● increased retention in the digestive tract

● water absorption during digestion

● stimulated microbial digestion

● better regulation of faecal secretion

● a shiny coat


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